Brandied Sweet Potatoes
Posted on October 27, 2007
6 medium sized sweet potatoes
1/2 cup brown sugar
1/2 cup water
60 g butter
1/4 cup raisins
1/2 cup brandy
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Barbecue Pork Spareribs
Posted on October 26, 2007
4 pounds pork spareribs
1 cup brown sugar
1/4 cup ketchup
1/4 cup soy sauce
1/4 cup Worcestershire sauce
1/4 cup rum
1/2 cup chile sauce
2 cloves garlic, crushed
1 teaspoon dry mustard
1 dash ground black pepper
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Baked Ham with Cumberland Sauce
Posted on October 26, 2007
5 lb. ham
1/2 cup brown sugar
1 tsp. dry mustard
Whole cloves
Cumberland Sauce:
1 cup apple jelly
1/4 cup orange juice
1/4 cup lemon juice
1/4 cup apple juice
2 tbsp. honey
1 tbsp. cornstarch
» Filed Under Ham, Holidays | Comments Off
Barbecued Spareribs
Posted on October 26, 2007
1 tbs. butter
1/4 cup chopped onion
1/4 cup chopped celery
1 clove garlic, chopped
1 clove garlic, chopped
1/2 cup water
1 tbs. lemon juice
1 tbs. Worcestershire sauce
1 tbs. brown sugar
1/2 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. black pepper
3 lbs. ribs
1/2 cup catsup
» Filed Under Beef, BBQ | Comments Off
Beefy Cowboy Beans
Posted on October 26, 2007
1-1/2 pounds ground beef
1 red or green bell pepper, cut into 1/2-inch pieces
1 medium onion, chopped
1/2 teaspoon salt
1/8 teaspoon pepper
1 can (16 ounces) baked beans
1 can (15-1/2 ounces) Great Northern beans, rinsed, drained
1/4 cup ketchup
1/4 cup prepared steak sauce
1 tablespoon packed brown sugar
2 teaspoons Worcestershire sauce
» Filed Under Beef | Comments Off