Layered Meatball Casserole recipe
Posted on February 28, 2008
1 layer raw sliced potatoes
1 layer sliced onions
1 layer 1-inch bacon strips - uncooked
1 layer sliced green bell pepper
1 layer sliced carrots
1 layer small meatballs - uncooked
1 layer cheese slices
3 tablespoons uncooked rice
Salt and pepper
1 can cream of chicken soup
1 cup milk
Spray a 9 x 13-inch baking dish. Arrange ingredients through rice in layers in order shown.
Sprinkle with salt and pepper.
Mix soup and milk. Pour over all.
Bake at 350 degrees F for 1 1/2 to 2 hours, or until vegetables are cooked.
tags: Italian, Beef, bell peppers, carrots, cheese, cooking, cream of chicken soup, food, meatballs, recipes, rice
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