Onion Rings
Posted on October 27, 2007
8 Large Onions
1 1/2 cup All Purpose Flour
4 tbsp. Corn Meal
4 tbsp. Onion Powder
2 tsp. Salt
1 1/2 cup Milk
1 Large Egg
1/2 cup Water
1 tbsp. Orange Food Coloring
Combine flour, corn meal, onion powder, salt, milk, egg and water in a large mixing bowl and stir well and there are no lumps. Add food color if you prefer a nicer color to the finished batter. Slice the onions thick (about 1/2 inch). Use only the outer rings for best appearance and dip into batter. Drop coated rings into deep fryer and cook until golden brown. Drain on paper towels and serve.
tags: Appetizers