Creamy Spinach Dip
Posted on October 27, 2007
16 oz cream cheese
1 package frozen spinach
2 tablespoons butter
1 1/2 cup fancy shredded Italian blend cheese
1/2 teaspoon lemon pepper seasoning
Salt to taste
Warm oven to 250 degrees F. Place frozen spinach and cream cheese in casserole dish and put in heated oven for 15 min. Once spinach has melted some, blend the cheese and spinach together and add butter. place back in oven until all cheese is melted and spinach is thawed.
Leave there for about 15 to 20 minutes, stirring often. Add shredded cheese, lemon pepper and salt. Turn oven to warm and place back in until ready to serve
tags: Appetizers