Archive for the ‘Salads & Salad Dressings’ Category
4 Bean Salad
1 can chickpeas (garbanzo beans)
1 can kidney beans
1 can green beans
1 can yellow/wax beans
1 medium onion sliced very thin
2 each scallions, spring or green onions chopped thinly
1 cup cider vinegar
1 cup honey
Warm Red Cabbage and Apple Salad
1 1/2 tablespoons canola oil
4 cups red cabbage thinly sliced
3/4 teaspoon caraway seeds
1/2 teaspoon salt
1 sweet apple juilened
1 small minced shallot
1 tablespoon red wine vinegar
3/4 teaspoon dijon mustard
1/4 teaspoon black pepper freshly ground or to taste
3 tablespoons walnuts toasted, coarsly chopped
Apple Roll
4 cups apples, peeled & diced
1 cups chopped pecans or walnuts
2 cups sugar
3 cups flour
2 tsp. soda
1/4 tsp. salt
1 cup melted butter
2 beaten eggs
1/4 tsp. allspice
1/4 tsp. nutmeg
3/4 tsp. cinnamon
2 tsp. vanilla
Molded Vegetable Salad
1 small pkg. lemon Jello
2 cups water
1 cup shredded cabbage
1 cup chopped pecans
1 cup chopped celery
1 cup chopped unpeeled red apples
1 small bottle stuffed olives
Crabmeat Salad
11 ounces cooked crabmeat or imitation crabmeat
2/3 cup celery, chopped
1/4 cup low fat mayonnaise
8 Romaine lettuce leaves
salt and pepper, to taste
Apple Carrot Salad
1 lb. carrots, peeled and shredded
2 large tart apples, peeled and shredded
1/2 cup raisins
2 Tbs. lemon juice
2 Tbs. honey
1/2 tsp. vanilla extract
1 cup plain yogurt
Grilled Chicken Waldorf Salad
2/3 cup Sour cream
1/4 cup Parsley, chopped
4 tsp Lime juice
2 tsp Sugar
1/4 tsp Salt
4 Chick breasts,bone,skinned
Lettuce leaves
2 Red and/or green apples, Cored,sliced
1 cup Celery, sliced
1/2 cup Green onions, sliced
1/4 cup Toasted pecans.
Classic Waldorf Salad
2 cups Diced Apple
1 cup Celery Sticks
1/2 cup Broken Walnuts
1/4 cup Mayonnaise or Salad Dressing
1 Tbsp Sugar
1/2 tsp Lemon Juice
1 dash Salt
1/2 cup Whipping Cream, whipped
Fennel & Apple Salad
3 cups Granny Smith apples — julienne-cut
3 cups Red Delicious apples — julienne-cut
1 cup julienne-cut fennel bulb
1/2 cup finely shredded carrot
1/2 cup sliced green onions
2 tablespoons water
2 tablespoons white wine vinegar
4 teaspoons vegetable oil
1 teaspoon sugar
1/2 teaspoon salt
fennel fronds, chopped — (optional)
Cranberry Salad
2 cups cranberries — ground
1 cup sugar
10 ounces miniature marshmallows
quart Cool Whip. — thawed
small can crushed pineapple — drained